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Automaic Vegetable Cooking Blanching Machine Shrimp Steam Blanching Line

Automaic Vegetable Cooking Blanching Machine Shrimp Steam Blanching Line
It is mainly applicable to the continuous blanching of dehydrated vegetables, kelp silk, squid rhizomes and other products, as well as meat products and food industries, such as beef, chicken,pork, poultry, fish and other seafood, it can be equipped with assembly line operation equipment such as coloring and surface air drying.
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  • HYL-400

  • HUIYILAI

Automaic Vegetable Cooking Blanching Machine Shrimp Steam Blanching Line

Description:

The Blanching and pre-cooking line can cook the food materials such as vegetables,fruits,seafoods and others,preserves the nutrition and flavor of food.

It is suitable for pre-cooking and blanching of vegetables, pickled vegetables, low-temperature meat products, yogurt, and other foods. All the machines are made of SUS304 stainless steel, and the sterilization temperature and speed can be set according to process requirements. The machine runs smoothly, has low noise, high strength of stainless steel mesh belt, small elasticity, is not easy to be broken, and easy to ber maintained.

Features:

1. The equipment is made of high quality stainless steel SUS304 material except for the standard parts such as motor and bearings, which is in full compliance with the hygiene requirements of exported food.

2. Each single machine in the line can be customized according to the user's different processing characteristics, to maximize the process to meet the requirements.

3. Low-temperature sterilization, for the taste of the product, flavor impact is very small, product nutrition is not lost.

4. Sterilization speed stepless adjustable, temperature and time can be precisely controlled. Users can be set arbitrarily according to different products sterilization process.

5. The machine has a compact structure, high degree of automation, suitable for a variety of processing scale enterprises.

6. Short investment recovery time, high capacity and efficiency can replace a large number of manual operation, for enterprises to reduce the cost of labor costs, reduce the labor intensity of workers.

7. It can realize standardized and continuous operation, and enhance the processing strength and production image of enterprises.


Applications:

1714705763990

Specifications:

Product name
Blanching and Pre-cooking Machine Line
                          Other Names
Blanch cooking machine Line
Model
HYL-400
Size
17800*1500*1400mm
Power
12kw
                        Heating Source
Steam
Voltage
380v/50hz,or customized
Temperature Range
60℃-95℃
Material
SUS304 stainless steel
Productivity
500-1000kgs/hr
Warranty
2 year

Details part introduction:

1714705318258

Heating method
The heating system is mainly composed of automatic temperature control valve, globe valve, manual fine-tuning valve,temperature sensor, display screen, etc.The equipment adopts steam heating, the water temperature quickly reaches the predetermined temperature, which is conducive to saving energy and reducing noise, and the service life is relatively long.
Temperature display instrument can adjust the size of steam, so as to ensure the tank water temperature difference is small, sterilization effect.

1714705245104

Transport To All Over World Support Food Process Industry

1714371999683

1714372027704







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