1.Stainless steel caseThe operation body is stable, oxidation resistant, corrosion resistant and easy to clean.
2. Control panelPush-button control, clear and easy to understand, saving labor.
3. Large capacity hopperLarge capacity, food grade, more safe to eat.
4. Visual pressure gaugeReal-time view wear-resistant pressure gauge, up to 0.6Mpa working pressure.
5. Double mouth fillingAdjustable enema filling tube, continuous hydraulic pneumatic enema, more efficient.
Stainless steel automatic piston sausage filling machine and vacuum filling machine
1.Made of SUS304 high quality food grade stainless steel, it is reliable and durable, easy to clean and meets food safety requirements.
2.Piston-type hydraulic drive, after adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder is pressured and then extruded. The applicable material range is wider, especially for the dry stuffing. good.
3.It is suitable for tying varied casing, like pig casing, sheep casing, collagen casing and plastic casing, etc for the quantitative production of sausage.
4.The key components are specially treated to be durable.
5.Equipped with safety protection device, it is ideal equipment for meat processing.
6.The discharging speed is fast and the intestines are even. It can be filled with lumpy intestines or filled with intestines. It is flexible and convenient, feeding freely, high efficiency, and has good continuous production capacity, easy to clean, and suitable Various types of production enterprises.
7.The overall structure of the equipment is reasonable, the shape is beautiful, the performance is stable, the operation is simple, and the maintenance is convenient.
